Nathan D Mileski
Professional Credentials:: C.E.C.
Job Title:Senior Chef/ Unit Manager
School Name: Northern Michigan University
BIO: Nathan Mileski, Senior Chef/Unit Manager at Northern Michigan University of Marquette, Michigan, began his career at the age of 15. He began his formal education at The Culinary Institute of America, graduating in 200. In 2001 he took his first Executive Chef / Food and Beverage Director Position at Drummond Island and Resort and Conference Center, formerly owned by Domino’s Pizza founder Thomas Monaghan. Under Nathan’s direction, Bayside dinning, the resorts fine dinning restaurant, was featured in December 2006 Michigan editions of Gourmet and Bon Appetit as one of the twelve “Great Restaurants of America”, and also in Savor Michigan Cookbook as one of thirty-six featured chefs. Nathan has received two ACF Upper Michigan Chef of the year awards (1997 & 2002) as well as ACF Certified Executive Chef status in January 2009. Nathan has also served as ACF Upper Michigan Chapter President from 2000-2004, as well as Chairman of the Board from 2005-2009.
|